For seven generations the Swickard Family at Five Dot Ranch has been in the business of offering the finest beef found in Northern California. Five Dot Ranch is a family owned business, which takes pride in being environment stewards of the land. The cattle are raised locally on the green grasses of the Napa Valley and High Sierras, and the product at Five Dot comes to customers the day after it is cut, offering the absolute freshest, cleanest beef that is always 100% free of antibiotics or hormones. Five Dot Ranch has developed a successful natural beef program, through a holistic, environmentally sustainable approach to grazing on open ranges and pastures, combined with low stress handling, to offer beef of unsurpassed quality and taste.
